onion, extra virgin olive oil, rosemary, carrot, oregano & bacon recipes
1 recipes
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Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: bacon, extra virgin olive oil, rosemary, carrot, oregano, onion, venison roast, beef stock, celery, red wine, button mushroom, thyme, potato, canned tomato, garlic