onion, extra virgin olive oil, sage, bay leaf, thyme, garlic & carrot recipes

17 recipes

Page 1

Garlicky Chicken Soup

food.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, chicken broth, chicken breast, celery, cauliflower

Tuscan Beans

leitesculinaria.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, pecorino, celery, cannellini beans, rosemary, clove

Chicken Cassoulet with Crisp Breadcrumb Topping

marthastewart.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, chicken thighs, bread crumbs, celery, balsamic vinegar, cannellini beans, rosemary

Anne Burrell's Herb-Roasted Chicken

rachaelrayshow.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, whole chicken, chicken stock, celery, white wine, rosemary, chili flake

Classic Butternut Squash Soup Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, heavy cream, sour cream, butter, butternut squash, cinnamon, vegetable broth, nutmeg

Low Sodium Slow-Cooker Chicken Noodle Soup

hackingsalt.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, chicken broth, chicken breast, egg noodle, celery, rosemary, parsley, celery seed

Pressure Cooker Ribollita

yummly.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, chicken broth, parmesan, bread, celery, kale, cannellini beans, canned tomato

Ribbolita with Spiralized Carrots

inspiralized.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, parmesan, bread, celery, canned cannellini beans, kale, canned tomato, vegetable broth

Cranberry Bean and Farro Soup

nourishedkitchen.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, bacon, chicken bone broth, farro, celery, basil, borlotti beans, canned tomato, baking soda

Roasted small turkey stuffed with sausage apples and prunes

asmallkitcheningenoa.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, whole turkey, bacon, sausage, walnut, bread crumbs, brandy, apple, rosemary, egg, prunes

Hunter's Minestrone

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, cannellini beans, rosemary, parsley, tomato

Slow-braised veal shanks

goodfood.com.au

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, canned anchovy, veal stock, veal shank, celery, lemon, white wine, rosemary, parsley, leek, canned tomato

Vegetable Stew

hellolittlehome.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, flour, celery, paprika, rosemary, peas, parsley, button mushroom, tomato paste, green beans, potato, vegetable broth

Lentil Loaf with Classic Brown Onion Gravy

themostlyvegan.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, celery, tomato sauce, broccoli, marjoram, rolled oats, coconut aminos, peas, button mushroom, cornstarch, lentils, vegetable broth

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, ground beef, chicken stock, bacon, heavy cream, rigatoni, celery, basil, red wine, parsley, butternut squash, oregano, canned tomato

Mushroom Swiss Veggie Burgers

hellolittlehome.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, walnut, swiss cheese, flour, bread, pearl barley, lettuce, egg, smoked paprika, parsley, button mushroom, tomato, lentils

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, carrot, bay leaf, sage, thyme, onion, garlic, tamari, celery, shallot, sun dried tomato, rosemary, burdock root, red wine, arrowroot flour, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, mirin, turnip, potato