onion, extra virgin olive oil, sage, canned tomato & button mushroom recipes
5 recipes
Page 1
Vegetarian Stuffed Cabbage
eatingwell.com
Ingredients: extra virgin olive oil, button mushroom, sage, onion, canned tomato, pine nut, cabbage, brown rice, rosemary, raisins, red wine, garlic
Instant Pot vegetarian cacciatore with white beans
rhubarbarians.com
Ingredients: extra virgin olive oil, button mushroom, sage, onion, canned tomato, celery, rosemary, red wine, parsley, white beans, tomato paste, black olives, thyme, garlic
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: extra virgin olive oil, button mushroom, sage, onion, canned tomato, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, kale, cannellini beans, bay leaf, butternut squash, thyme, garlic, vegetable broth
Spaghetti Bolognese
loveandlemons.com
Ingredients: extra virgin olive oil, button mushroom, sage, onion, canned tomato, walnut, pine nut, spaghetti, pecorino, tamari, balsamic vinegar, cherry tomato, rosemary, basil, carrot, tomato paste, garlic, chili flake, green lentils
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: extra virgin olive oil, button mushroom, sage, onion, canned tomato, parmesan, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, marjoram, carrot, bay leaf, egg, fennel seed, garlic, nutmeg