onion, extra virgin olive oil, sage, canned tomato & duck breast recipes

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Page 1

Duck and Chestnut Ragu Cottage Pie with Celeriac and Pumpkin Crust

linsfood.com

Ingredients: duck breast, extra virgin olive oil, sage, onion, canned tomato, sun-dried tomato pesto, flour, butter, cream, cheddar, chestnut, celery, white wine, apple, rosemary, carrot, juniper berry, celeriac, pumpkin, potato, sugar, garlic