onion, extra virgin olive oil, sage, parmesan, butter & canned tomato recipes
6 recipes
Page 1
Gorgonzola Filled Meatballs, Bay and Onion Creamy Tomato Gravy
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, ground beef, chicken stock, bread crumbs, blue cheese, cream, bay leaf, egg, garlic
Gorgonzola Meatballs with Creamy Tomato Gravy
wearenotmartha.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, ground beef, chicken stock, bread crumbs, heavy cream, blue cheese, bay leaf, egg, garlic
POP-sta Pasta Bar with Three Sauces
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, chicken stock, pine nut, penne rigate, flour, blue cheese, cream, white wine, basil, parsley, garlic
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, brisket, hazelnut, flour, semolina flour, red wine vinegar, red wine, bay leaf, egg, olive oil, cavolo nero, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, ground beef, chicken stock, pancetta, chicken livers, ground pork, heavy cream, short-cut pasta, milk, celery, red wine, carrot, bay leaf, parsley, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, onion, canned tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, heavy cream, short-cut pasta, milk, celery, red wine, carrot, bay leaf, parsley, garlic