onion, extra virgin olive oil, sage, parmesan & chile pepper recipes
5 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, sage, onion, chile pepper, lamb shoulder, bread crumbs, butter, white wine, rosemary, parsley, tomato, green beans, potato, garlic
Baked Cannelloni
thehappyfoodie.co.uk
Ingredients: parmesan, extra virgin olive oil, sage, onion, chile pepper, ground beef, salami, ground pork, bread crumbs, ricotta, cannelloni, basil, egg, tomato, garlic
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, sage, onion, chile pepper, chicken stock, rack of lamb, boneless lamb, bread crumbs, white wine, rosemary, polenta, parsley, tomato, garlic
Baked Cannelloni
yummly.co.uk
Ingredients: parmesan, extra virgin olive oil, sage, onion, chile pepper, ground beef, salami, ground pork, bread crumbs, ricotta, cannelloni, basil, egg, tomato, garlic
Winter squash penne
jamieoliver.com
Ingredients: parmesan, extra virgin olive oil, sage, onion, chile pepper, short-cut pasta, feta, balsamic vinegar, romaine, cucumber, fresh mint, bouillon cube, parsley, butternut squash, tomato, fennel seed, avocado, scallion, canned chickpea