onion, extra virgin olive oil, sage, rosemary, butter & parmesan recipes
3 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, sage, onion, lamb shoulder, bread crumbs, white wine, parsley, tomato, green beans, chile pepper, potato, garlic
Butternut Squash Risotto
thedailymeal.com
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, sage, onion, chicken stock, white wine, brown sugar, carrot, olive oil, butternut squash, clove, cinnamon, risotto rice, nutmeg
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, sage, onion, beef roast, ricotta, pappardelle, celery, cracked pepper, lemon, basil, red wine, carrot, tomato, garlic, chili flake