onion, extra virgin olive oil, tomato, canned tomato & eggplant recipes

6 recipes

Page 1

Turkish "Split Belly" Eggplants

sidechef.com

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, ground beef, vegetable oil, parsley, jalapeno

Ratatouille

yummly.com

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, zucchini, basil, parsley, bell pepper, thyme, summer squash, garlic

Ratatouille

bellyfull.net

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, zucchini, basil, parsley, bell pepper, thyme, summer squash, garlic

Ratatouille with Fresh Basil Cream

housewifehowtos.com

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, heavy cream, flour, butter, zucchini, basil, bell pepper, thyme, garlic

Easy Ratatouille Recipe

thepetitecook.com

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, red onion, balsamic vinegar, zucchini, oregano, bell pepper, thyme, sugar, garlic

Spanish eggplant with a tomato wine caper olive sauce

thefatveganchef.com

Ingredients: eggplant, extra virgin olive oil, tomato, onion, canned tomato, provolone, plantain chips, non-dairy milk, egg replacer, red wine, smoked paprika, capers, saffron, garlic, scallion, chili flake