onion, extra virgin olive oil, tomato, garlic, carrot, cumin & red wine recipes
3 recipes
Page 1
Slow-Cooker Beef Brisket with Cilantro Chimichurri
cuisineathome.com
Ingredients: cumin, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, brisket, beef broth, white wine vinegar, olive oil, coriander powder, oregano, serrano pepper, cilantro, chili flake
Lamb Tagine
food.com
Ingredients: cumin, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, boneless lamb, flour, lemon, fresh mint, orange juice, coriander powder, saffron, black olives, thyme, prunes, canned chickpea, sherry vinegar
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: cumin, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, chicken stock, lamb shank, almond, couscous, dried apricot, ginger powder, honey, parsley, cinnamon, cilantro, turmeric, canned chickpea