onion, extra virgin olive oil, tomato, garlic, celery, lemon & olive oil recipes
9 recipes
Page 1
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, fish fillets, bread, dill, bay leaf, parsley, potato, vegetable broth
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken breast, paprika, parsley, chickpea, oregano, cilantro, vegetable broth, cayenne
Chilled spiced tomato soup with barbecued squid
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, baby squid, sourdough bread, cherry tomato, vodka, hot sauce, smoked paprika, chile pepper, sherry vinegar
Penne with Slow Cooked Pork and Red Pepper Sauce
myfoodbook.com.au
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken stock, sausage, pecorino, maple syrup, lettuce, bay leaf, fennel seed, bell pepper, gluten-free pasta, chile pepper, sherry vinegar
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken stock, prawns, mussel, arabic bread, dill, shallot, carrot, sumac, parsley, tomato paste, thyme, potato, sugar
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, white wine, cucumber, fresh mint, carrot, parsley, tomato paste, lentils, thyme, canned chickpea
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar
Seafood Salad
foodnetwork.com
Ingredients: celery, lemon, extra virgin olive oil, olive oil, tomato, onion, garlic, shrimp, lobster, squid, octopus, peppercorn, white wine, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, bay leaf, white beans, fennel seed, thyme