onion, extra virgin olive oil, tomato, garlic, celery, red wine, carrot & milk recipes
6 recipes
Page 1
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, veal steak, flour, butter, cream, bay leaf, white pepper, thyme, potato
Gnocchi Bolognese Bake
cakenknife.com
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, ground beef, ground pork, parmesan, mozzarella, gnocchi, basil, bay leaf, tomato paste, oregano
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, parmesan, spaghetti, basil, bay leaf, tomato paste, oregano, bell pepper, thyme, chili flake, green lentils
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, ground turkey, chicken stock, parmesan, butter, rosemary, polenta, bay leaf, parsley, tomato paste, poultry seasoning
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, beef short ribs, parmesan, flour, fresh pasta dough, butter, lemon, ginger root, egg, cinnamon, spinach, star anise, canola oil
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: milk, celery, extra virgin olive oil, red wine, carrot, tomato, onion, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, butter, bay leaf, parsley, sage