onion, extra virgin olive oil, tomato paste, basil, tomato, carrot & pecorino recipes
2 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: pecorino, extra virgin olive oil, basil, carrot, tomato paste, tomato, onion, mutton, flatbread, celery, peppercorn, bay leaf, egg, parsley, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: pecorino, extra virgin olive oil, basil, carrot, tomato paste, tomato, onion, parmesan, heavy cream, butter, tortellini, celery, white wine, paprika, bay leaf, spinach, thyme, garlic, vegetable broth, chili flake