onion, extra virgin olive oil, tomato paste, beef stock & rosemary recipes
8 recipes
Page 1
Slow Simmered Beef with Potatoes
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, beef stew meat, red wine, bay leaf, potato, garlic
Ragu di maiale e manzo (pork and beef ragu)
delicious.com.au
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, ground beef, bacon, parmesan, short-cut pasta, butter, red wine, garlic
Instant Pot Red Wine Braised Short Ribs
aberdeenskitchen.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, beef short ribs, red wine, carrot, parsley, button mushroom, thyme, garlic
Braised Beef Short Ribs
traegergrills.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, beef short ribs, celery, brown sugar, fennel, red wine, carrot, leek, thyme, garlic
Red Wine Pot Roast | Instant Pot
meangreenchef.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, beef roast, celery, cracked pepper, portobello mushroom, red wine, carrot, bay leaf, cornstarch, parsnip, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, ground beef, worcestershire, flour, milk, half and half, butter, celery, red wine, carrot, egg, peas, potato, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, beef short ribs, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, red wine, carrot, bay leaf, allspice, parsley, olive oil, arugula, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, extra virgin olive oil, rosemary, tomato paste, onion, lamb shank, flour, butter, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth