onion, extra virgin olive oil, tomato paste, butter, celery & fennel recipes
5 recipes
Page 1
Beef Roulade with Pasta and Red Wine Sauce
eatsmarter.com
Ingredients: butter, celery, fennel, extra virgin olive oil, tomato paste, onion, beef stew meat, beef stock, tagliatelle, orange, red wine, carrot, parsley
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: butter, celery, fennel, extra virgin olive oil, tomato paste, onion, prawns, parmesan, cream, fettuccine, peppercorn, carrot, bay leaf, anise liqueur, garlic
Lobster Sauce
foodnetwork.com
Ingredients: butter, celery, fennel, extra virgin olive oil, tomato paste, onion, lobster, lobster stock, flour, peppercorn, brandy, paprika, carrot, star anise, cayenne, bouquet garni
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, fennel, extra virgin olive oil, tomato paste, onion, lamb shank, beef stock, flour, lemon, peppercorn, rosemary, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, fennel, extra virgin olive oil, tomato paste, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, white wine, basil, carrot, bay leaf, parsley, tomato, leek, oregano, bell pepper, thyme, garlic, cayenne