onion, extra virgin olive oil, tomato paste, butter, celery, thyme & parsley recipes
10 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, lobster, cream, shallot, orange, carrot, orange liqueur, bay leaf, garlic, cayenne
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, chicken broth, chicken breast, parmesan, heavy cream, flour, milk, soy sauce, lemon, baking powder, carrot, peas, button mushroom, cayenne
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, lemon, carrot, cinnamon, leek, chile pepper, canned tomato, garlic
Sausage Parmigiana Sandwich
yummly.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, sweet italian sausage, parmesan, provolone, bread, mozzarella, basil, carrot, aioli sauce, tomato, oregano, chile pepper, canned tomato, garlic
Sausage Parmigiana Sandwich
yummly.co.uk
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, sweet italian sausage, parmesan, provolone, bread, mozzarella, basil, carrot, aioli sauce, tomato, oregano, chile pepper, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, lamb shank, beef stock, flour, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, capers, chile pepper, brussels sprout, garlic, vegetable broth
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, lemon, white wine, rosemary, bay leaf, leek, oregano, bell pepper, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato, leek, oregano, bell pepper, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato, leek, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: butter, celery, extra virgin olive oil, parsley, tomato paste, thyme, onion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, beetroot, parsnip, garlic, scallion