onion, extra virgin olive oil, tomato paste, butter, flour, bay leaf & beef broth recipes
2 recipes
Page 1
Sous Vide Beef Bourguignon
anovaculinary.com
Ingredients: beef broth, flour, butter, extra virgin olive oil, bay leaf, tomato paste, onion, bacon, beef roast, red wine, carrot, button mushroom, cornstarch, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, flour, butter, extra virgin olive oil, bay leaf, tomato paste, onion, leg of lamb, anchovy paste, celery, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, potato, garlic, chili flake