onion, extra virgin olive oil, tomato paste, butter, flour & rosemary recipes

8 recipes

Page 1

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, veal steak, white wine, orange, baby carrot, canned whole tomato, bay leaf, parsley, leek, thyme, garlic

Shepard's Pie Recipe

laurainthekitchen.com

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, ground beef, worcestershire, beef stock, milk, half and half, celery, red wine, carrot, egg, peas, potato, garlic

Vegetarian Shepherd's Pie

hellolittlehome.com

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, milk, soy sauce, cream cheese, celery, carrot, peas, button mushroom, thyme, potato, garlic, vegetable broth, green lentils

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, leg of lamb, anchovy paste, beef broth, celery, lemon, shallot, red wine vinegar, red wine, carrot, artichoke, bay leaf, potato, garlic, chili flake

Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

foodnetwork.com

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, ground lamb, parmesan, ricotta, lasagna, milk, white wine, carrot, clove, oregano, spinach, mint, garlic, nutmeg

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, pork ribs, boneless skinless chicken thighs, celery, red wine, carrot, bay leaf, celeriac, olive oil, parsnip, porcini, thyme, garlic, green lentils

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, beef short ribs, beef stock, pecorino, bread, pappardelle, celery, paprika, fresno chile, red wine, carrot, bay leaf, allspice, parsley, olive oil, arugula, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, butter, extra virgin olive oil, rosemary, tomato paste, onion, lamb shank, beef stock, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth