onion, extra virgin olive oil, tomato paste, celery & shallot recipes
8 recipes
Page 1
Quick and Hearty Ground Beef Ragu
food.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, ground beef, beef broth, roasted red peppers, carrot, canned tomato, garlic, chili flake, italian seasoning
Scrumptious Italian Tomato Vegetable Soup
justapinch.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, chicken stock, ketchup, basil, honey, carrot, button mushroom, tomato, oregano, thyme, potato, cayenne
LOBSTER BISQUE
chefspencil.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, lobster, butter, cream, orange, carrot, orange liqueur, bay leaf, parsley, thyme, garlic, cayenne
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, veal steak, salmon, heavy cream, butter, red wine, carrot, rutabaga, leek, porcini, thyme, wild mushroom
Beet Kubbeh Matzah Ball Soup
whatjewwannaeat.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, ground beef, matzo meal, cumin, lemon, dill, paprika, club soda, egg, olive oil, cinnamon, beetroot, cilantro, sugar, vegetable broth
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, potato, garlic, chili flake
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, chicken stock, prawns, mussel, arabic bread, lemon, dill, carrot, sumac, parsley, olive oil, tomato, thyme, potato, sugar, garlic
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: celery, shallot, extra virgin olive oil, tomato paste, onion, chicken broth, lamb shank, cumin, lemon, seasoned rice vinegar, orange, coriander, rosemary, carrot, parsley, jalapeno, baby greens, cilantro, thyme, mint, garlic, lime