onion, extra virgin olive oil, tomato paste, flour, beef broth & leg of lamb recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, flour, extra virgin olive oil, tomato paste, onion, anchovy paste, butter, celery, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, potato, garlic, chili flake