onion, extra virgin olive oil, tomato paste, flour, red wine, garlic & oregano recipes
6 recipes
Page 1
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, parmesan, bay leaf, egg, parsley, tomato, fennel seed, potato, chili flake, nutmeg
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, parmesan, tomato sauce, red wine vinegar, basil, canned whole tomato, egg, potato, chili flake, nutmeg
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, chicken broth, chicken thighs, parmesan, kalamata olives, basil, polenta, button mushroom, capers, bell pepper, canned tomato, chili flake
Mole Braised Beef Short Ribs
aberdeenskitchen.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, beef broth, beef short ribs, peanut butter, cumin, coriander, carrot, salsa verde, smoked paprika, cinnamon, chili powder, cocoa, chipotle in adobo
Wine-Braised Pork Tacos
crecipe.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, pork shoulder, bacon, beef stock, parmesan, sour cream, celery, orange, corn tortillas, fennel, carrot, bay leaf, jalapeno
Moussaka
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, tomato paste, oregano, onion, garlic, ground lamb, pecorino, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, parsley, cinnamon, serrano pepper, bell pepper, canola oil, nutmeg, cayenne