onion, extra virgin olive oil, tomato paste, tomato, garlic, bay leaf & lemon recipes
7 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, red snapper, butter, balsamic vinegar, cinnamon, potato
Ratatouille Sheet Pan Chicken
today.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, chicken breast, butter, zucchini, eggplant, rosemary, basil, bell pepper, thyme
Beer-Braised Ribs With Clams
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, chicken broth, pork back ribs, clam, beer, celery, carrot, parsley, new potato
Slow Cooker Cioppino
crecipe.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, shrimp, scallop, cod, white wine, fennel, basil, oregano, thyme, chili flake
Slow Cooker Cioppino
myrecipes.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, shrimp, scallop, cod, white wine, fennel, basil, oregano, thyme, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, chicken stock, canned anchovy, parmesan, celery, white wine, spaghetti squash, marjoram, basil, carrot, parsley, thyme, chile pepper
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, veal steak, veal stock, veal shank, flour, butter, fleur de sel, honey, carrot, chard, artichoke, parsley, leek, thyme, canola oil