onion, extra virgin olive oil, tomato paste, tomato, garlic, bay leaf & pecorino recipes
2 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: pecorino, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, mutton, flatbread, celery, peppercorn, basil, carrot, egg, parsley
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: pecorino, extra virgin olive oil, bay leaf, tomato paste, tomato, onion, garlic, parmesan, heavy cream, butter, tortellini, celery, white wine, paprika, basil, carrot, spinach, thyme, vegetable broth, chili flake