onion, extra virgin olive oil, vegetable broth, lemon, bay leaf & brussels sprout recipes
2 recipes
Page 1
Roasted Roots with Mustard Horseradish Dressing
theawesomegreen.com
Ingredients: lemon, extra virgin olive oil, bay leaf, onion, brussels sprout, vegetable broth, pine nut, horseradish, coconut oil, cauliflower, kabocha squash, carrot, dijon mustard, parsley, beetroot, parsnip, garlic, green lentils
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, onion, brussels sprout, vegetable broth, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, chile pepper, garlic