onion, extra virgin olive oil, vegetable broth, thyme, bay leaf & olive oil recipes

9 recipes

Page 1

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, butter, parsley, white beans, leek, oregano, garlic

Nourishing Lentils with Detoxifying Parsley Sauce

withfoodandlove.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, celery, lemon, carrot, parsley, apple cider vinegar, garlic, green lentils

Zombie brain

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, butter, pearl barley, cream, celeriac, button mushroom, garlic, english mustard

Roasted Salmon with Stewed White Beans & Preserved Lemon

camelliabrand.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, salmon, celery, lemon, white wine, carrot, white beans, garlic

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, egg noodle, butter, celery, carrot, dijon mustard, parsley, oregano, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, celery, shallot, red wine vinegar, carrot, dijon mustard, parsley, tomato, quinoa, green lentils

Ma's Minestrone

oregonlive.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, short-cut pasta, celery, carrot, canned pinto beans, white beans, oregano, bell pepper, mixed vegetable, canned tomato, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, pesto, parmesan, pearl barley, celery, zucchini, carrot, parsley, tomato, green beans, potato, garlic

Everything Soup

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, thyme, onion, vegetable broth, bread, sour cream, butter, celery, cracked pepper, red lentils, salsa, carrot, marinara sauce, peas, parsley, garlic