onion, extra virgin olive oil, vegetable broth, tomato, rosemary & herbes de provence recipes
1 recipes
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Roasted Ratatouille With Lentils
food.com
Ingredients: herbes de provence, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, white wine, zucchini, eggplant, bay leaf, bell pepper, garlic, green lentils