onion, extra virgin olive oil, vegetable broth, tomato, rosemary & parmesan recipes
9 recipes
Page 1
Quinoa & Vegetable Stuffed Bell Peppers
gatherforbread.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, basil, carrot, banana pepper, oregano, bell pepper, quinoa, garlic
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, short-cut pasta, celery, carrot, bay leaf, lentils, cavolo nero, garlic
Lamb Shank and Sweet Potato Risotto
recipecommunity.com.au
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, lamb shank, red wine, carrot, parsley, risotto rice, sweet potato, garlic
Ribollita - Tuscan White Bean Soup
loveandlemons.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, rustic italian bread, white wine, balsamic vinegar, cannellini beans, carrot, cavolo nero, garlic, chili flake
Pasta e Fagioli Soup
thismessisours.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, short-cut pasta, butter, lemon, bay leaf, parsley, borlotti beans, cavolo nero, garlic, chili flake
Sausage, Cabbage & Root Vegetable Soup
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, turkey sausage, white wine, cabbage, carrot, celeriac, thyme, turnip, potato, garlic
Sausage, Cabbage & Root Vegetable Soup Recipe - (4.2/5)
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, turkey sausage, white wine, cabbage, carrot, celeriac, thyme, turnip, potato, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, celery, zucchini, carrot, bay leaf, peas, leek, green beans, bell pepper, potato, garlic
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: parmesan, extra virgin olive oil, rosemary, tomato, onion, vegetable broth, veal steak, seasoned flour, butter, celery, white wine, carrot, saffron, thyme, dry vermouth, risotto rice, garlic