onion, extra virgin olive oil, white wine, bay leaf, bell pepper, garlic & clam recipes
3 recipes
Page 1
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: clam, white wine, extra virgin olive oil, bay leaf, bell pepper, onion, garlic, prawns, squid, mussel, fish stock, spaghetti, lemon, vegetable oil, dijon mustard, egg, parsley, tomato, saffron
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam, white wine, extra virgin olive oil, bay leaf, bell pepper, onion, garlic, shrimp, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, rosemary, parsley, tomato paste, leek, oregano, thyme, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, white wine, extra virgin olive oil, bay leaf, bell pepper, onion, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, parsley, tomato paste, tomato, leek, oregano, thyme, cayenne