onion, extra virgin olive oil, white wine, canned tomato & cayenne recipes
6 recipes
Page 1
Cheese Fondue with Fennel & Tomatoes
eatingwell.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, swiss cheese, flour, gruyere, fennel, fennel seed
Smoky Shrimp & Couscous
sidechef.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, shrimp, chicken stock, canned anchovy, israeli couscous, paprika, roasted red peppers, parsley, garlic, sherry vinegar
Slow Cooker Seafood Paella Recipe
magicskillet.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, chicken broth, shrimp, chicken breast, chorizo, lemon, paprika, long-grain white rice, peas, parsley, garlic
Slow-Cooker Paella
delish.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, chicken broth, shrimp, chicken breast, chorizo, lemon, paprika, peas, parsley, garlic, white rice
Easy Lobster Bisque Recipe
thesuburbansoapbox.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, chicken broth, lobster, heavy cream, half and half, lemon, paprika, fennel, bay leaf, tomato paste, thyme, garlic
North African Turkey Meatball and Butternut Squash Tagine
cheftimestwo.com
Ingredients: white wine, extra virgin olive oil, onion, canned tomato, cayenne, ground turkey, panko, cumin, raisins, honey, egg, butternut squash, tomato paste, cinnamon, coriander powder, cilantro, bell pepper, turmeric, garlic