onion, extra virgin olive oil, white wine, fish stock & butter recipes
10 recipes
Page 1
Salmon Risotto with Preserved Lemon
daringgourmet.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, salmon, dill, preserved lemon, risotto rice
Prawn risotto with sweet spring peas and treviso radicchio
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, prawns, radicchio, peas, olive oil, risotto rice, garlic
Pesto Risotto with Salmon
linsfood.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, salmon, pesto, parmesan, lemon, parsley, baby greens, risotto rice
Saffron and pancetta risotto with herb butter king prawns
delicious.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, prawns, pancetta, parmesan, sorrel, saffron, thyme, risotto rice, garlic
Seafood Cabbage Rolls
cdkitchen.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, shrimp, orzo, lemon, dill, cabbage, cilantro, garlic, cayenne
Pan-Seared Sea Bass in Tomato Fennel Broth
foodnetwork.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, sea bass, sun dried tomato, fennel, carrot, grapeseed oil, orange juice, fennel seed, garlic
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, fish fillets, panko, lemon, dijon mustard, parsley, leek, thyme, potato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, shrimp, clam, scallop, fish sauce, crab, clam juice, celery, lemon, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, canned tomato, garlic, chili flake
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, lobster, almond meal, bread crumbs, flour, bread, cream, lemon, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, bell pepper, potato, garlic, chili flake, sherry vinegar
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, butter, white wine, extra virgin olive oil, onion, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, garlic, cayenne