onion, extra virgin olive oil, white wine, leek & olive oil recipes
4 recipes
Page 1
Thomas Keller: BLT
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, olive oil, leek, onion, pork belly, ghee, creme fraiche, brioche, shallot, carrot, black truffle, tomato, arugula, thyme, sugar, garlic, chili flake, bouquet garni
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, olive oil, leek, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, olive oil, leek, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, mint, sugar, garlic
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, olive oil, leek, onion, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, egg, parsley, button mushroom, tomato, cress, bell pepper, potato, garlic, chili flake, sherry vinegar