onion, extra virgin olive oil, white wine, leek & thyme recipes

18 recipes

Page 1

Mussels with Saffron

academiabarilla.it

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, mussel, bay leaf, parsley, saffron, canned tomato

Vegetarian Broth

cdkitchen.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, celery, fennel, carrot, button mushroom, clove, cinnamon, porcini, garlic

Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )

eatwell.co.nz

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, fish fillets, fish stock, butter, panko, lemon, dijon mustard, parsley, potato, garlic

Cream of Mushroom Soup

themountainkitchen.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, heavy cream, flour, half and half, butter, cracked pepper, portobello mushroom, shiitake mushroom, carrot, parsley

Three-Onion French Onion Soup

floatingkitchen.net

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, beef stock, flour, bread, gruyere, butter, red onion, brown sugar, bay leaf, sherry, garlic

Vegan Shepherd’s Pie

jamiegeller.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chestnut, lemon, shallot, carrot, parsley, button mushroom, butternut squash, tomato paste, potato, garlic

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, mussel, butter, orange, carrot, bay leaf, parsley, orange juice, tomato, saffron, garlic

BLT Chicken Soup

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chicken stock, chicken breast, bacon, spiral pasta, celery, lemon, dill, cherry tomato, carrot, bay leaf

Smoked-Whitefish Chowder

foodandwine.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, whitefish, chicken stock, heavy cream, milk, butter, celery, dill, hot sauce, parsley, sweet corn, potato

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chicken stock, veal steak, flour, butter, orange, baby carrot, rosemary, canned whole tomato, bay leaf, parsley, tomato paste, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, canned anchovy, veal stock, veal shank, celery, lemon, rosemary, carrot, bay leaf, parsley, sage, canned tomato, garlic

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, clam, bacon, heavy cream, flour, milk, butter, peppercorn, shallot, chive, bay leaf, potato, garlic

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chicken stock, chicken breast, parmesan, butter, feta, lemon, shallot, vermouth, fresh mint, basil, bay leaf, parsley, spinach, risotto rice

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, pork belly, ghee, creme fraiche, brioche, shallot, carrot, black truffle, olive oil, tomato, arugula, sugar, garlic, chili flake, bouquet garni

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, rosemary, bay leaf, parsley, tomato paste, oregano, bell pepper, canned tomato, garlic, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, extra virgin olive oil, leek, thyme, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, garlic, cayenne