onion, extra virgin olive oil, white wine, pecorino & lamb shoulder recipes
2 recipes
Page 1
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: lamb shoulder, pecorino, white wine, extra virgin olive oil, onion, pappardelle, celery, lemon, tomato sauce, rosemary, red wine, carrot, artichoke, bay leaf, olive oil, garlic
Slow-roasted lamb shoulder with Brussels sprout slaw
gourmettraveller.com.au
Ingredients: lamb shoulder, pecorino, white wine, extra virgin olive oil, onion, pine nut, curd, lemon, apple, chive, celeriac, parsley, olive oil, thyme, brussels sprout, pomegranate