onion, extra virgin olive oil, white wine, sugar, parsley & squid ink recipes
1 recipes
Page 1
Arroz negro Squid with rice cooked in squid ink
gourmettraveller.com.au
Ingredients: squid ink, white wine, extra virgin olive oil, parsley, onion, sugar, squid, fish stock, lemon, canned whole tomato, vegetable oil, dijon mustard, egg, olive oil, bell pepper, paella rice, garlic, sherry vinegar