onion, garlic, eggplant & canned anchovy recipes

25 recipes

Page 1

Escalivada

olivemagazine.com

Ingredients: canned anchovy, eggplant, onion, garlic, parsley, olive oil, bell pepper

Bucatini in Spicy Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, eggplant, onion, garlic, bucatini, extra virgin olive oil, basil, capers, tomato, chile pepper

Pasta with Mediterranean Vegetables

eatsmarter.com

Ingredients: canned anchovy, eggplant, onion, garlic, tagliatelle, cherry tomato, green olives, fennel, olive oil, bell pepper, scallion

Chicken and ratatouille

goodfood.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, chicken thighs, cherry tomato, zucchini, basil, olive oil, bell pepper, thyme

Nethili Meen Masala Recipe - Anchovies Masala Recipe

yummytummyaarthi.com

Ingredients: canned anchovy, eggplant, onion, garlic, coconut oil, cumin, tamarind, coriander, tomato, mustard seed, chile pepper, curry leaves

The Ultimate Ratatouille

foodnetwork.com

Ingredients: canned anchovy, eggplant, onion, garlic, balsamic vinegar, cherry tomato, zucchini, extra virgin olive oil, basil, parsley, thyme, chile pepper

Radicchio Lettuce Cups with Caponata

foodnetwork.com

Ingredients: canned anchovy, eggplant, onion, garlic, balsamic vinegar, radicchio, extra virgin olive oil, parsley, olive oil, capers, bell pepper, chili flake

Really Good Ratatouille

adayinthebite.com

Ingredients: canned anchovy, eggplant, onion, garlic, cherry tomato, zucchini, extra virgin olive oil, basil, parsley, bell pepper, thyme, chile pepper

Italian Stuffed Aubergines

deliaonline.com

Ingredients: canned anchovy, eggplant, onion, garlic, bread crumbs, parmesan, mozzarella, sun-dried tomato paste, basil, olive oil, capers, tomato

Escalivada with pa amb tomaquet

gourmettraveller.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, rustic italian bread, paprika, extra virgin olive oil, olive oil, tomato, oregano, bell pepper, sherry vinegar

Roasted Vegetable Puttanesca Pasta Recipe

cookincanuck.com

Ingredients: canned anchovy, eggplant, onion, garlic, short-cut pasta, kalamata olives, zucchini, parsley, olive oil, capers, oregano, canned tomato, chili flake

Spaghetti siciliana

womensweeklyfood.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, spaghetti, milk, basil, parsley, olive oil, capers, black olives, bell pepper, canned tomato

Roasted Zucchini & Eggplant Puttanesca Pasta

thepioneerwoman.com

Ingredients: canned anchovy, eggplant, onion, garlic, short-cut pasta, kalamata olives, zucchini, parsley, olive oil, capers, oregano, canned tomato, chili flake

Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille

barilla.com

Ingredients: canned anchovy, eggplant, onion, garlic, pine nut, spiral pasta, zucchini, extra virgin olive oil, basil, canned whole tomato, artichoke, bell pepper, summer squash, italian seasoning

Spaghetti Siciliana

goodfood.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, parmesan, spaghetti, zucchini, basil, olive oil, capers, tomato, black olives, bell pepper, canned tomato

Grilled Vegetables with Anchovy Vinaigrette

eatsmarter.com

Ingredients: canned anchovy, eggplant, onion, garlic, paprika, zucchini, fennel, rosemary, olive oil, capers, vinegar, bell pepper, thyme, asparagus

Roast lamb with currant and pine nut stuffing

gourmettraveller.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, boneless lamb, pine nut, lemon, brown sugar, extra virgin olive oil, raisins, red wine, chard, oregano, bell pepper, nutmeg

Poached egg on a Sicilian Caponata

myfoodbook.com.au

Ingredients: canned anchovy, eggplant, onion, garlic, parmesan, celery, balsamic vinegar, brown sugar, zucchini, egg, parsley, olive oil, capers, tomato, black olives, bell pepper

Eggplant Parmigiana Caponata

allrecipes.com

Ingredients: canned anchovy, eggplant, onion, garlic, parmesan, mozzarella, balsamic vinegar, brown sugar, red wine vinegar, basil, olive oil, tomato paste, capers, stewed tomatoes, oregano, bell pepper

Swordfish And Caponata Di Melanzanes

crecipe.com

Ingredients: canned anchovy, eggplant, onion, garlic, swordfish, pine nut, lemon, tomato sauce, balsamic vinegar, extra virgin olive oil, basil, raisins, capers, tomato, black olives, sugar, chili flake