onion, garlic, olive oil, white wine, cream & tarragon recipes

9 recipes

Page 1

Chicken in mushroom and tarragon sauce

goodtoknow.co.uk

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken stock, chicken breast, button mushroom

Creamy Tarragon Chicken and Potatoes

vikalinka.com

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken leg, chicken stock, flour, potato

Chestnut-Stuffed Chicken

goodhousekeeping.com

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken stock, chicken breast, bread crumbs, chestnut, dijon mustard, egg

Baked chicken and herb risotto

deliciousmagazine.co.uk

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken stock, boneless skinless chicken thighs, parmesan, butter, lemon, kale, parsley, thyme, risotto rice

Pork shoulder with tarragon and borlotti beans

olivemagazine.com

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, pork shoulder, flour, celery, carrot, bay leaf, borlotti beans, sage, thyme, potato

Wild Mushroom Soup

kuali.com

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken stock, oyster mushroom, rosemary, basil, shiitake mushroom, button mushroom, sage, oregano, thyme, scallion

Chicken with creamy mushroom sauce

bbc.co.uk

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken stock, chicken breast, butter, creme fraiche, cumin, tenderstem broccoli, dijon mustard, parsley, coriander powder, thyme, chestnut mushroom, white rice

Herb-Crumbed Crispy Chicken With Saffron Cream Sauce

food.com

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken breast, flour, milk, butter, panko, garlic powder, chive, bouillon cube, egg, parsley, cornstarch, tomato, saffron

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: cream, white wine, olive oil, onion, garlic, tarragon, chicken breast, chicken feet, chicken wings, flour, butter, celery, lemon, peppercorn, red wine vinegar, vegetable oil, bay leaf, parsley, button mushroom, maitake, thyme, sugar