onion, garlic, vegetable oil, scallion, chicken stock & peppercorn recipes
7 recipes
Page 1
Mapo Tofu Tots
allrecipes.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, ground pork, soy sauce, doubanjiang, ginger root, shaoxing wine, cornstarch, tofu, chile pepper, potato
Kung Pao Shrimp Recipe
karenskitchenstories.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, shrimp, oyster sauce, cashew, chili-garlic sauce, sesame oil, cornstarch, arbol chile pepper, bell pepper, chili flake
How To Make Braised Short Rib Dumplings
foodrepublic.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, beef short ribs, soy sauce, dumpling wrapper, asian pear, ginger root, sesame oil, honey, dijon mustard, star anise, sugar, chili oil, black vinegar
Hot and Sour Soup
dinnerthendessert.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, pork fillet, soy sauce, ginger root, rice wine vinegar, chili paste, white pepper, egg, button mushroom, cornstarch, tofu, sugar, bamboo shoot
Spicy Kung Pao Prawn Noodles
marionskitchen.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, prawns, spaghetti, soy sauce, dark soy sauce, ginger root, sesame oil, dried chilies, cornstarch, bell pepper, roasted peanuts, sugar, black vinegar
Duck rendang
gourmettraveller.com.au
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, duck breast, soy sauce, rock sugar, shredded coconut, lemon, lemongrass, paprika, orange, ginger root, shaoxing wine, galangal, curry, clove, cinnamon, jasmine rice, star anise, green cardamom, licorice, chile pepper, sugar, curry leaves
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, peppercorn, vegetable oil, onion, garlic, scallion, demi-glace, chicken breast, beef steak, bacon, butter, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, parsley, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, tarragon