onion, ginger-garlic paste, garam masala, sugar & mustard oil recipes

8 recipes

Page 1

Spicy Bengali Style Crab Curry recipe by Ipsita Pal at BetterButter

betterbutter.in

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, crab, cumin, bay leaf, tomato paste, coriander powder, chili powder, chile pepper, potato, turmeric

Chicken kassa (Chicken in thick and spicy gravy) recipe by Bishnu Priya at BetterButter

betterbutter.in

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, chicken breast, cumin, lemon, bay leaf, tomato, coriander powder, cilantro, chili powder, turmeric

Kosha Mangsho - A Bengali Classic recipe by Rhea Mitra-Dalal at BetterButter

betterbutter.in

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, mutton, curd, cumin, kashmiri red chilli, bay leaf, coriander powder, cassia, green cardamom, potato, turmeric

Cauliflower masala curry/Phula Kobi aloo Tarkari

delishpotpourri.com

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, cumin, cauliflower, bay leaf, jalapeno, clove, cinnamon, tomato, cilantro, green cardamom, potato, turmeric

Kadali Bhanda O Chingudi Tarkari Recipe (Odia Style Banana Blossom & Prawn Curry)

archanaskitchen.com

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, prawns, cumin, bay leaf, banana blossom, clove, cinnamon, chili powder, coconut, green cardamom, chile pepper, potato, turmeric

Golda Chingri Dopyaza | Golda Chingri Bhuna | Bengali Chingri Macher Kalia Recipe

scratchingcanvas.com

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, prawns, cumin, peppercorn, onion paste, bay leaf, jalapeno, clove, cinnamon, chili powder, green cardamom, chile pepper, turmeric

Bengali Aloo Dum Recipe

whiskaffair.com

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, yogurt, cumin, peppercorn, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, coriander powder, cilantro, new potato, turmeric, asafoetida

Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter

betterbutter.in

Ingredients: mustard oil, garam masala, onion, sugar, ginger-garlic paste, mutton, ghee, curd, cumin, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, cinnamon, coriander powder, cilantro, green cardamom, chile pepper, turmeric, garlic