onion, heavy cream, egg, pastry flour & rosemary recipes

7 recipes

Page 1

Baked Onions with Herb Stuffing

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, lavender, vegetable oil, sage, spinach, garlic, vegetable broth

Baked Pasta with Ragout of Rabbit

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, rabbit, parmesan, butter, macaroni, white wine, garlic

Mushroom Tart

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, bacon, mascarpone, gruyere, butter, vegetable oil, button mushroom, nutmeg, wild mushroom

Sea Bass Baked in Salt Dough

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, sea bass, fish stock, butter, white wine, vermouth, parsley, tarragon, scallion

Hash Browns with Pork and Mushroom Ragout

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, pork fillet, ghee, milk, cream cheese, vegetable oil, parsley, button mushroom, thyme, potato, nutmeg

Mince and Feta Roast in Phyllo Dough with Lemon Sauce

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, mixed ground meat, pine nut, milk, bread, butter, phyllo, feta, lemon, cherry tomato, paprika, green olives, vegetable oil, tomato, garlic

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: heavy cream, pastry flour, rosemary, egg, onion, pancetta, sausage, parmesan, ghee, bread, sour cream, butter, red cabbage, red wine vinegar, vegetable oil, clove, thyme, star anise, sugar, mustard, nutmeg