onion, heavy cream, thyme, white wine, vegetable oil & duck breast recipes
1 recipes
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Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs
eatsmarter.com
Ingredients: duck breast, heavy cream, white wine, vegetable oil, thyme, onion, pancetta, pastry flour, sauerkraut, peppercorn, bay leaf, juniper berry, sugar, applesauce, garlic, quail egg, vegetable broth, wild mushroom