onion, hot sauce, tomato sauce, lemon & parsley recipes

14 recipes

Page 1

Sombrero Stuffed Artichokes Recipe:

whatscookingamerica.net

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, ground beef, sour cream, cheddar, lettuce, artichoke, chili powder, garlic, cayenne

Carolina Red Rice with Shrimp and Bacon

tasteofthesouthmagazine.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, chicken broth, shrimp, bacon, celery, long-grain white rice, bay leaf, tomato, bell pepper, thyme, garlic

Cajun Baked Salmon with Cajun Rice

chilipeppermadness.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, chicken stock, salmon, celery, garlic powder, long-grain white rice, jalapeno, olive oil, cajun seasoning, garlic, cayenne

Monkeygland rump chunks with charred corn and cabbage tostadas

taste.co.za

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, beef sirloin, flour, red cabbage, red wine vinegar, chutney, olive oil, corn, tomato, sugar, garlic, sunflower oil

Andouille Sausage Creole

foodnetwork.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, worcestershire, andouille, flour, celery, vegetable oil, bay leaf, tomato paste, bell pepper, canned tomato, garlic, seasoned salt, scallion, chili flake

Shrimp Creole

justapinch.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, flour, celery, long-grain white rice, vegetable oil, bay leaf, tomato paste, tomato, bell pepper, chili powder, garlic, scallion

Shrimp Etouffee

food.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, white wine, basil, bay leaf, bell pepper, thyme, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, white wine, basil, bay leaf, bell pepper, thyme, cooked rice, garlic, scallion

Louisiana Crawfish Etouffée

thefeedfeed.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, crawfish, seafood stock, flour, butter, celery, cracked pepper, red wine vinegar, bay leaf, bell pepper, canned tomato, cooked rice, garlic, scallion, cayenne

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, chicken stock, worcestershire, red snapper, flour, celery, white wine, basil, vegetable oil, bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, white wine, basil, bay leaf, white pepper, bell pepper, thyme, cooked rice, garlic, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, shallot, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic

Sunny's Cheat Sheet Mini Meatloaves with Sweet Potatoes and Broccoli

foodnetwork.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, ground chicken, bread crumbs, parmesan, bread, paprika, orange, garlic powder, broccoli, basil, honey, egg, olive oil, sweet potato, garlic, scallion, nutmeg

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: lemon, tomato sauce, hot sauce, parsley, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, shallot, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic