onion, jalapeno, cumin, ghee, mustard seed & white rice recipes
9 recipes
Page 1
Jeera rice recipe by Surya Rajan at BetterButter
betterbutter.in
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice
Cabbage Rice
subbuskitchen.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, cabbage, ginger root, vegetable oil, peas, curry leaves
Dal Rice Recipe for Babies, Toddlers, and Kids
gkfooddiary.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, fenugreek seed, vegetable oil, tomato, cilantro, pigeon peas, turmeric, garlic, asafoetida
Tomato Rice
whiskaffair.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, peppercorn, ginger root, clove, cinnamon, tomato, cilantro, garam masala, chili powder, turmeric, garlic
Pesarattu Upma
cookshideout.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, cashew, fine semolina, moong dal, lemon, chana dal, ginger root, vegetable oil, urad dal, mixed vegetable, chile pepper, curry leaves
BEST Masala Khichdi Recipe (w/ Instant Pot Option)
spiceupthecurry.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, peppercorn, ginger paste, clove, cinnamon, coriander powder, cilantro, chili powder, pigeon peas, chile pepper, turmeric, garlic
Tendli Rice | Ivy Gourd Rice | Kovakkai Rice
subbuskitchen.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, peppercorn, fenugreek seed, ginger root, bay leaf, clove, cinnamon, cilantro, garam masala, ivy gourd, coconut, green cardamom, curry leaves, garlic, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, chana dal, tamarind, frying oil, coriander, bottle gourd, tomato, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, cumin, jalapeno, mustard seed, onion, white rice, moong dal, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, tomato, pumpkin, cilantro, urad dal, pigeon peas, chile pepper, curry leaves, turmeric