onion, lemon, basil, chicken stock, white wine & bay leaf recipes
7 recipes
Page 1
Veal shin with sage and garlic
gourmettraveller.com.au
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, veal steak, celery, extra virgin olive oil, chive, parsley, olive oil, sage, risotto rice, garlic
Artichokes à la Barigoule
greatchefs.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, green olives, fennel, carrot, artichoke, parsley, olive oil, tomato, cilantro, thyme, garlic, glucose
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, chicken breast, parmesan, butter, feta, shallot, vermouth, extra virgin olive oil, fresh mint, parsley, leek, spinach, thyme, risotto rice
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, canned anchovy, parmesan, celery, extra virgin olive oil, spaghetti squash, marjoram, carrot, parsley, tomato paste, tomato, thyme, chile pepper, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, worcestershire, red snapper, flour, celery, tomato sauce, hot sauce, vegetable oil, parsley, bell pepper, thyme, canned tomato, garlic, scallion, cayenne
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, white wine, basil, bay leaf, onion, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar, garlic