onion, lemon, celery, hot sauce & cooked rice recipes
11 recipes
Page 1
Cajun Chicken and Shrimp Creole
momswithcrockpots.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, chicken breast, paprika, stewed tomatoes, cajun seasoning, bell pepper, sugar, garlic
Crock Pot Cajun Chicken and Shrimp
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, chicken thighs, paprika, stewed tomatoes, cajun seasoning, bell pepper, sugar, garlic
Catfish Creole
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, worcestershire, catfish, butter, paprika, bay leaf, bell pepper, thyme, canned tomato, garlic
Frog Leg Sauce Piquante
louisianacookin.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, frog legs, seafood stock, flour, bay leaf, parsley, bell pepper, thyme, canned tomato, garlic, canola oil, cayenne
Shrimp Etouffee
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, chicken stock, worcestershire, heavy cream, flour, butter, white wine, creole seasoning, garlic powder, parsley, tomato paste, bell pepper, canned tomato, cayenne
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, crawfish, seafood stock, flour, butter, cracked pepper, tomato sauce, red wine vinegar, bay leaf, parsley, bell pepper, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, sugar, canned tomato, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, sugar, canned tomato, garlic