onion, lemon, celery, hot sauce, ketchup & panko recipes
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Deviled Louisiana Blue Crab Cakes with Smoky Rémoulade Sauce
recipegoldmine.com
Ingredients: panko, ketchup, celery, lemon, hot sauce, onion, soft-shell crab, worcestershire, sour cream, butter, creole seasoning, prepared horseradish, egg, mayonnaise, smoked paprika, olive oil, mustard powder, bell pepper, garlic, scallion, sweet pickle relish, cayenne