onion, lemon, celery, parmesan, chicken stock, carrot & polenta recipes
2 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: chicken stock, parmesan, celery, lemon, carrot, polenta, onion, beef roast, flour, butter, tomato sauce, rosemary, red wine, parsley, olive oil, star anise, garlic
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, celery, lemon, carrot, polenta, onion, veal steak, flour, milk, butter, white wine, rosemary, egg, parsley, olive oil, canned tomato, garlic