onion, lemon, celery, parmesan, parsley, butter & cayenne recipes
8 recipes
Page 1
Chef John's Tuscan Bean Soup
allrecipes.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, bread, creme fraiche, cannellini beans, rosemary, carrot, olive oil, thyme, garlic
Chicken Pot Pie Crumble – My Favorite Pot Pie
yummly.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, heavy cream, flour, milk, baking powder, garlic powder, carrot, peas, olive oil, thyme
Chicken Pot Pie Crumble – My Favorite Pot Pie
cookingclassy.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, heavy cream, flour, milk, baking powder, garlic powder, carrot, peas, olive oil, thyme
Easy Chicken Pot Pie with Crumble Topping
yourhomebasedmom.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, flour, milk, whole-wheat flour, soy sauce, condensed milk, baking powder, carrot, peas, olive oil
Chicken Pot Pie With Savory Crumble Topping Recipe
keyingredient.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, heavy cream, milk, soy sauce, unbleached all-purpose flour, baking powder, carrot, vegetable oil, peas, button mushroom, tomato paste
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, heavy cream, flour, milk, soy sauce, baking powder, extra virgin olive oil, carrot, peas, button mushroom, tomato paste, thyme
Chicken Pot Pie Casserole
emilybites.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, chicken broth, chicken breast, flour, milk, half and half, soy sauce, baking powder, carrot, peas, button mushroom, tomato paste, thyme, canola oil
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, butter, celery, lemon, parsley, onion, cayenne, beef broth, veal roast, pastry flour, white wine, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, garlic