onion, lemon, celery, vegetable broth, thyme & sage recipes
10 recipes
Page 1
Split Pea Barley Stew
ketchupwiththat.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, barley, yellow split peas, carrot, vegetable oil, molasses, parsley, garlic
Roasted butternut squash soup with parsley pur e
bbc.co.uk
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, parmesan, extra virgin olive oil, carrot, parsley, olive oil, butternut squash, garlic
Butternut squash soup with parsley purée
bbc.co.uk
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, parmesan, extra virgin olive oil, carrot, parsley, olive oil, butternut squash, garlic
Instant Pot White Bean, Tomato & Kale Soup
cookwithmanali.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, kale, carrot, canned beans, olive oil, tomato paste, oregano, canned tomato, garlic
Instant Pot Vegan Chickpea Noodle Soup
cozypeachkitchen.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, spiral pasta, paprika, rosemary, carrot, olive oil, chickpea, spinach, garlic
Lemon Lentil Soup
food.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, red lentils, ginger root, red wine, carrot, olive oil, tomato, garlic, green lentils
White Bean Soup
rbitzer.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, fennel, extra virgin olive oil, basil, carrot, canned beans, parsley, saffron, potato, garlic
Baked Herring with Apples
eatsmarter.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, herring, almond milk, flour, butter, apple, broccoli, carrot, peas, parsley, olive oil, butternut squash, potato, garlic
Quick Christmas turkey
akispetretzikis.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, whole turkey, bacon, bread, butter, chestnut, brandy, apple, rosemary, honey, apricot, olive oil, new potato, brussels sprout, garlic, mustard
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: celery, lemon, sage, thyme, onion, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, shallot, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, tomato paste, cornstarch, sugar, garlic