onion, lemon, feta, black olives & canned tomato recipes
2 recipes
Page 1
Greek butter bean soup with fetta and olives
womensweeklyfood.com.au
Ingredients: feta, lemon, black olives, onion, canned tomato, celery, dill, zucchini, extra virgin olive oil, carrot, lima beans, garlic, vegetable broth
Lemon-scented cheese-filled squid
womensweeklyfood.com.au
Ingredients: feta, lemon, black olives, onion, canned tomato, baby squid, ricotta, basil, red wine, bay leaf, olive oil, cinnamon, oregano, spinach, new potato, garlic