onion, lemon, feta, rosemary & bay leaf recipes
7 recipes
Page 1
Lemony Lentil Soup
whatmegansmaking.com
Ingredients: feta, lemon, rosemary, bay leaf, onion, chicken stock, carrot, olive oil, oregano, lentils, garlic, chili flake
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: feta, lemon, rosemary, bay leaf, onion, cumin, red lentils, extra virgin olive oil, carrot, parsley, oregano, canned tomato, garlic, vegetable broth, chili flake
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: feta, lemon, rosemary, bay leaf, onion, chicken broth, branzino, cherry tomato, shallot, kalamata olives, cucumber, red wine vinegar, parsley, olive oil, oregano, arugula, bell pepper, potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: feta, lemon, rosemary, bay leaf, onion, canned anchovy, tuna steak, pine nut, eggplant, extra virgin olive oil, red wine vinegar, basil, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: feta, lemon, rosemary, bay leaf, onion, chicken broth, bread, celery, gigantes, white wine, carrot, parsley, olive oil, tomato paste, cinnamon, bell pepper, sugar, canned tomato, garlic, scallion, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: feta, lemon, rosemary, bay leaf, onion, leg of lamb, pita, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, carrot, dijon mustard, oregano, pomegranate juice, garlic, canola oil
One-Pot Chicken, Chard, And Couscous Dinner Recipe by Tasty
tasty.co
Ingredients: feta, lemon, rosemary, bay leaf, onion, chicken stock, chicken quarters, israeli couscous, peppercorn, coriander, white wine vinegar, allspice, parsley, olive oil, clove, cinnamon, rainbow chard, capers, oregano, mustard seed, thyme, sugar, garlic, chili flake