onion, lemon, oregano, thyme, vegetable broth & extra virgin olive oil recipes
3 recipes
Page 1
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: lemon, extra virgin olive oil, oregano, thyme, onion, vegetable broth, cumin, celery, white wine, paprika, zucchini, basil, carrot, white beans, jalapeno, coriander powder, wild rice, sweet corn, garlic, cayenne
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, extra virgin olive oil, oregano, thyme, onion, vegetable broth, worcestershire, beef steak, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, cilantro, garlic, scallion, canned chickpea, chili flake
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lemon, extra virgin olive oil, oregano, thyme, onion, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, rosemary, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, cilantro, lima beans, mint, garlic, okra, baking soda